11 Years Factory wholesale Aluminum rod to Iran Importers
Our company puts emphasis on the management, the introduction of talented personnel, and the construction of staff building, trying hard to improve the quality and liability consciousness of staff members. Our company successfully attained IS9001 Certification and European CE Certification of 11 Years Factory wholesale Aluminum rod to Iran Importers, We appreciate your enquiry and it's our honor to work with every friend worldwide.
1.Surface:mill finished, anodized
4.Length:cutting according to customer’s request
5.Mould:made according to customer’s drawings or sample
So your in front of your Mac, its asking for a password and you don’t know it.
Can you still get in? Yes you can, heres how.
The first option, if you have access to you system disk then with that cd you can reset the password by booting from it (to boot from cd press the C key on startup)
Visit this post for more details: https://isgood.co.uk/index.php/topic,10.0.html
However if you don’t have the cd
The process below will allow you to create a new admin account and with that new account you will be able to login into your system.
You don’t loose your files, but you must make a unique username and NOT the same as what originally existed.
Before you start this is what you should know about this procedure.
What your about to do is delete a folder called AppleSetupDone.
By removing this folder it will fool the system into thinking it has not yet completed the setup of creating a new user, so after the reset it will start asking you for your details, just like as if its the first time its running.
Will you loose you files? To avoid confict you should create a unique account and not one of the same name as the system had previously.
Once the new account has been created to get to the documents you have to goto the users folder and change permissions of the folder to get acess your previous documents.
Ive only tested this using Mac OSX, i would assume it would work on any hardware thats running OSX.
Here goes, first you need to enter terminal mode
2. Hold apple key (or command) + s key down after you hear the chime.
3. When you get text prompt enter in these terminal commands to create a brand new admin account (hitting return after each line)
mount -uw /
shutdown -h now
4. After rebooting you should have a brand new admin account.
As not to loose files the new admin account must be a new name and not one previously used. I’ve only tested this on osX.
Once you are logged in, you might want to get access to your old admin accounts file.
I’ll be making a Youtube video that shows you all the steps in action
This chicken fajitas recipe is mouth watering and very easy to make. The chicken is marinated for a minimum of two hours and up to overnight which makes it very flavorful.
Fajitas are Mexican meals that are composed of beef, chicken or shrimp and onions and peppers. They are satisfying and very flavorful.
The marinade that we will use in this recipe is made with lemon, scallions, garlic and chili pepper. You can go ahead and omit the chili pepper if you do not like the heat. We will be using chicken breast which will benefit tremendously from the marinade making it tender and juicy.
1 whole skinless, boneless chicken breast
FOR THE MARINADE:
1/4 cup olive oil + 1 TBS for making the fajitas
1 lemon – juiced
2 scallions – chopped
1 jalapeño – chopped
3 garlic cloves – chopped
2 TBS chopped cilantro
1 TBS salt + more to season the veggies
8 corn tortillas
1/2 large yellow onion – sliced
1 large bell pepper – sliced into long strips
1 small tomato – diced
Sour cream and chopped cilantro for garnish
• Rinse and pat dry the chicken boneless chicken breast.
• Using a sharp knife butterfly the breasts through the middle. Cut the chicken into thin (1/2 inch slices). Set aside.
• In a bowl, whisk together ¼ cup olive oil with 1 juiced lemon, 2 chopped scallions, 1 chopped jalapeño, 3 chopped garlic cloves, ½ a bunch of cilantro and 1 TBS salt.
• Place the chicken strips in a bag you can seal. Add the marinade and mix well. Remove all the air, seal the bag and marinade for a minimum of 2 hours or up to 24 hours.
• Heat the oven to 350 degrees. Wrap the corn tortillas in aluminum foil and warm for 10 to 15 minutes while you are prepping the fajitas.
• Heat a sauté pan with some olive oil. Add the onion, bell pepper and some salt and black pepper to the pan. Cook for about 5 minutes, stirring occasionally until veggies are cooked but remain crisp. Remove from pan and set aside.
• Add some more olive oil to your pan and heat. Remove chicken from bag and cook until lightly browned. Season with salt & pepper. If necessary discard any rendered liquid so meat does not boil. Return the cooked veggies to the pan. Add a small diced tomato. Mix well.
• Place 2 tortillas on top of each other. Spoon in chicken and veggies and fold. Garnish with a dollop of sour cream & chopped cilantro.
• Serve and enjoy!
CALORIES 274.03; FAT 6.59 grs (sat 1.07; mono 3.26; poly 1.32); PROTEIN 17.44 grs ; FIBER 6.09 grs; CARBS 38.38 grs; CHOLESTEROL 37.75 mg; IRON 1.63 mg; SODIUM 688.13 mg; CALCIUM 88.63 mg
Print your recipe here – https://thefrugalchef.com/2011/06/chicken-fajitas-recipe/